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you need:
-1 cup butter 120 grams
-4 ouces or 120 grams pouder cacao (unsweet)
-1½ cups sugar 300 grams
-4 eggs
-2 teaspoons vanilla
-1½ cups flour (200 grams)
-1 cup chopped walnuts (i like it without)
1
then you have to:
-grease pan
-melt butter + chocolate (easier with microwave)
-remove from heat
-stir in sugar
-add eggs + vanila
-stir in flour + nuts
-spread in pan
-bake 25 mins (to 30 mins)
DO NOT OVERBAKE
don't forget leave it to cool before cutting it otherwise you'd destroy the cake (believe i tried it)
2
oh btw for the oven you have to set it on 5 or 175°C
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